The beer is bottled! I even had some. It’s still unnamed, and it’s still a stout. At this point in the game it’s not quite ready yet, but here’s the story so far.
Walked about 1 1/4 miles each way to the Malibu Grill for lunch today. I spent a long time prepping bottles for bottling my upcoming, still unnamed stout, so I didn’t get lunch until much too late today. It’s 9pm … Continue reading